Poljšakova Brajda
03Chapter III · Wines

Our
wines

The wines of Poljšakova Brajda tell the story of the Vipava Valley. Vintages are grouped by wine guide edition — choose a year and explore.

Wine Guide 2026

Wine Guide

2026

№ 01 / 032025
Tibot - zelen 2025
tib
12 % · White

White · dry

Pale lemon yellow with a greenish tint. The youthful, restrained bouquet combines lemon, pineapple and apple. Dry and light-bodied with lower acidity; a slightly oily mouthfeel is complemented by dissolved CO2, adding freshness. The palate is also delicate. A well-made Zelen with a simpler, understated character.

Description adapted from and photograph: oVinu.si · Wine Guide 2026 ↗
Alcohol
12 %
Body
Light-bodied
Food pairing
Crustaceans and shellfish, oily fish, Asian dishes
Ageing
Stainless steel tanks, 7 months

Wine Guide 2026

All wines in this edition.

3 labels

№ 01White
Tibot - zelen 2025

Tibot - zelen

2025 · 12 %

Pale lemon yellow with a greenish tint. The youthful, restrained bouquet combines lemon, pineapple and apple. Dry and light-bodied with lower acidity; a slightly oily mouthfeel is complemented by dissolved CO2, adding freshness. The palate is also delicate. A well-made Zelen with a simpler, understated character.

Description adapted from and photograph: oVinu.si · Wine Guide 2026 ↗
Crustaceans and shellfish, oily fish, Asian dishesWhite · dry
№ 02White
Tibot - malvazija 2025

Tibot - malvazija

2025 · 12,7 %

Pale lemon in colour. The moderately intense, youthful bouquet recalls mainly peaches and apricots, with some peeled apple. A dry, medium-bodied Malvazija with pleasantly pronounced acidity. The palate is simpler but balanced, pleasant and true to the variety, complemented by an appealing herbal note.

Description adapted from and photograph: oVinu.si · Wine Guide 2026 ↗
White fish, pizza, cured meatsWhite · dry
№ 03White
Tibot - penina zelen 2023

Tibot - penina zelen

2023 · 12 %

Pale golden yellow. The youthful, aromatic bouquet clearly expresses the variety: sage, hay, dried spices, apricot and parsley. Dry and pleasantly light, with somewhat more vigorous effervescence and moderate to lower acidity. The aromas open up on the palate while retaining a clear varietal character. The finish is medium in length.

Description adapted from and photograph: oVinu.si · Wine Guide 2026 ↗
Grilled vegetables, pasta or risotto with vegetables, Asian dishesSparkling · traditional method · dry